HOW PALM SUGAR MADE
Palm sugar is a variant of healthy coconut sugar. Many countries prefer consuming this sugar because it tends to be healthier and it becomes an alternative for those people reducing the consumption of white sugar. Palm sugar is made of coconut sap. Farmers tap the palm flower spikes to release the juice, boil until it’s […]
PALM SUGAR BENEFIT
Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it’s unrefined, it also retains high levels of plant-based vitamins, minerals, and contains vitamin C. Best Sweetener for Diabetes Palm sugar contains fibres that helps to hamper the absorption of glucose. It is very […]
HISTORY OF PALM SUGAR
History of palm sugar is thought to be indigenous where it is currently distributed. It is thought to have originated in Indonesia, but is now widely distributed through Southeast Asia, Southern China, India, Sri Lanka, New Guinea, and Guam. The predominant sources of palm sugar are the palmyra, date, nipa, sugar and coconut palms. Palmyra […]